Kai offers organic European dishes served in a bright setting with colourful chairs and rustic wooden tables. Kai is a Michelin Bib Gourmand Restaurant and their menus change all the time. Their philosophy is ‘Honest, Local Ingredients’ which Galway has an abundance of. Originally a flower shop, Kai has turned this into a social foodie and wine hub in the midst of Galway’s Westend. They serve Lunch from 12 to 3 and dinner from 6.15.